Coffee Origin

Bani Matar (west of Sana’a)

Yemen

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Log a coffee from Bani Matar (west of Sana’a)

Keep this region beside the bean, roaster, cafe, recipe, rating, and tasting notes where you encountered it.

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Agriculture

Farming

Farming system

High altitude but better road access than Haraz.

Smallholders with slightly better market integration.

Post-Harvest

Processing

Processing reality

Dry-process; rooftop and courtyard drying.

Drying slightly faster than Haraz due to exposure and access.

Logistics

Supply Chain

Supply chain + power

Strong trader networks.

Coffee often moves faster from farm to trader → less rot risk.

Market Intelligence

Buyer Truth

Buyer truth

Often the most consistent high-quality Yemen origin when exporter sorting is strong.