Coffee Origin

Turrialba (Caribbean slope)

Costa Rica

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Log a coffee from Turrialba (Caribbean slope)

Keep this region beside the bean, roaster, cafe, recipe, rating, and tasting notes where you encountered it.

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Agriculture

Farming

Farming system

Very humid; disease pressure high.

Coffee acreage declining.

Post-Harvest

Processing

Processing reality

Washed; drying is structurally difficult.

Mechanical drying common.

Logistics

Supply Chain

Supply chain + power

Commodity gravity dominates.

Specialty is rare and fragile.

Market Intelligence

Buyer Truth

Buyer truth

Avoid unless a producer controls drying end-to-end.